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07/09/2018 11:30 AM - 1:00 PM CT
Cantina Laredo - Sky Room
508 N State St
Chicago, IL 60654
The SBAC is hosting a Member Orientation where members can network, learn about the different benefits of their SBAC membership and ways to get engaged! We invite any prospective members, new members and any of our veteran members who would like to learn more about the organization.
This event will include introductions so everyone can get to know each other better. After introductions, there will be a catered lunch and presentation on the different ways to engage in the SBAC and programs.
The lunch will include a full program! Meet SBAC Staff: Kathi Quinn, Director of Membership; Ryan Tolley, Director of Advocacy; Scott Baskin, CEO; Elliot Richardson, Founder. Other leaders on our Board of Directors and Membership Committee will be there to greet you and welcome you to the SBAC as well.
Lunch and registration fee is $25 for the specialized menu below:
Chips & Salsa, Soft Drinks and your choice of one of three of Catina’s specialties!
Sopa Y Jicama-Green Apple Slaw: Chicken tortilla soup with avocado, paired with jicama-green apple slaw, jalapeno-lime vinaigrette.
Ensalada Y Taco: Field greens with mango, jicama, strawberries, spicy pepitas, and queso fresco. Choice of traditional, steak, pollo, barbocoa, or pescado taco.
Hongo Y Green Chile Quesadilla: Seared mushrooms, poblano peppers, jack cheese in a crispy quesadilla with lettuce salad with pico de gallo and queso fresco.
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